BY LORIE LIEBIG Wide Open Country
The temperatures are starting to drop, which means fall is gently knocking on our doors.
Before you get upset as you pack away your swimsuits and flip-flops for another year, take a moment to remember all of the great parts of the season. My personal favorite is the great food that comes hand-in-hand with the colder weather.
Despite how time-consuming it can be to make, one of my favorite fall treats is pumpkin pie. Although it’s a classic dessert, it’s always fun to try a new spin on an old favorite. When I found this recipe for Pumpkin Pie Dip and Cinnamon Sugar Pie Crust Bites, my heart swelled with excitement.
If you’re looking for a killer dish to bring to this season’s parties, this is it. The process is relatively simple and gives you the amazing taste of pumpkin pie in a fun and shareable form. Plus, the pie crust bites add a delicious new way to eat the fall classic.
Click on the video below to watch the full tutorial for this delicious pumpkin pie dip.